Feisty carrot cake

Ingredients 

2.5 cups cake flour⁠
2 cups brown sugar⁠
2 tsp baking powder ⁠
2 tsp bicarbonate of soda ⁠
2 tsp cinnamon⁠
2 tbsp Feisty Baobab ⁠
1 cup grated carrots ⁠
1 cup grated apple ⁠
1 cup cooking oil ⁠
1/2 cup chopped up nuts and seeds⁠
4 eggs ⁠
1 tsp vanilla essence ⁠

Method 

Combine all your ingredients and lightly beat for 2 minutes. Pour into 2 lined bread tins and bake at 180° for 1 hour.

Contact us

email: info@umoyafoods.com

phone: 074 859 0571

49 Cambridge Avenue, Randburg, 2196, Johannesburg
South Africa

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